Maritime News

Published on: November 2, 2021

Seattle Foss Maritime Shipyard Permanently Closed

The Seattle Foss shipyard located at 660 West Ewing Street in North Queen Anne, has permanently closed, and all operations have ceased. The 115 displaced shipyard employees will continue to receive salary and benefits and an average of overtime wages until the end of 2021, according to the company.

This arrangement is in line with the requirements of the federal WARN Act, which requires most companies with 100 or more employees, provide 60 days’ notice of a closure. An employer who violates WARN provisions is liable to each employee for an amount equal to back pay and benefits for the period of the violation, up to 60 days.

The shipyard was responsible for new ship construction in addition to vessel repair and maintenance. Lifts, cranes, and other equipment made the shipyard uniquely equipped to work on ships up to 2,000 tons. The Lake Washington Ship Canal location also included three dry docks.

Published on: June 1, 2021

Maritime High School Opens Doors Fall 2021

by Joseph Stacey

We are pleased to report that Maritime High School will open its doors to the first class of 9^th graders this fall. The school is in Des Moines, Washington, just south of Seattle. Students from across the Puget Sound region with an interest in maritime careers will have the unique opportunity to learn from leaders and mentors who work and serve in maritime fields. This first class of students will graduate in 2025.

Young people who are interested in maritime careers will have the opportunity to engage in innovative and targeted learning objectives featuring skill based and knowledge based learning. Whether students enter the work force right after high school or go on to community college or university, they will possess the tools necessary for success. Through internships and partnerships with local businesses, student learning will focus on marine science, maritime careers (any type of work on or near the water), and maritime environmental issues.

The school will take advantage of new technology to offer a hybrid learning environment. A robust curriculum has been developed in which students will learn in the classroom, online, and in the field at least twice weekly. Technology is at the forefront of all that Seattle Maritime High School offers; all students will be provided with a laptop and essential software. Opportunities to earn college credit will also be readily available. Maritime High School will be administered by the Highline Public School district.

Published on: April 6, 2021

Masks Required for Maritime Vessel Workers

by Joseph Stacey

The fishing and maritime industries have been hit hard by COVID-19 as outbreaks have swiftly traveled through vessels and processers. No one knows for certain how an individual will respond to the virus; many show no signs of illness but may be highly contagious. Others become so ill they require hospitalization, and many develop long-term medical conditions as a result of the illness. Every aspect of the seafood supply chain has been distressed by the pandemic, especially for those who work in fishing and processing.

To reduce the transmission of COVID-19, the Center for Disease Control (CDC) has issued an emergency order requiring all persons “traveling on conveyances into and within the United States” to wear a face mask. But how does this affect the fishing and maritime industries?

U.S. Coast Guard has been granted the authority to implement public health measures consistent with the CDC guidelines at seaports (e.g., passenger terminals, cargo handling facilities, and other shoreside facilities that provide transportation of persons or cargo). The CDC mask requirement has been interpreted by the U.S. Coast Guard to apply to “all forms of commercial maritime vessels,” including cargo ships, fishing vessels, research vessels, and self-propelled barges. The Marine Safety Information Bulletin states that all persons working or traveling on commercial vessels are required to “wear a face mask or cloth face covering when outside of individual cabins.”

Published on: December 8, 2020

CDC Recommends Fishermen Receive the COVID-19 Vaccine During First Phase of Distribution

by Joseph Stacey

The world watched today as the first COVID-19 vaccine was administered in Coventry, England. The recipient was Margaret Keenan, a 90-year-old grandmother. With several vaccines becoming available in the weeks ahead, the next question is who will be included in the first phase of distribution?

Fishing and maritime industries have been hit particularly hard by COVID-19. The rapid spread in processing facilities both on land and at sea has been devastating for workers and processors. Distribution and transportation disruption, border restrictions, and a change in the demand for fresh seafood due to restaurant closures and event cancellations are just a few of the many hardships the industry has faced.

Last week, the CDC advisory council recommended that those who work in the food and agriculture sectors be among the next wave of vaccinations. Priority for the first round of vaccinations will be given to health care and long-term care facility workers. This distribution is being called “Phase 1a”. It has been recommended that the next wave include first responders, educators, transportation workers, and food and agricultural workers (which includes fishermen and seafood processors). This group will be called “Phase 1b”.

Published on: August 11, 2020

Pregnant Crewmember Airlifted by U.S. Coast Guard

by Joseph Stacey

A 22-year-old crewmember was medevaced on August 8th after experiencing medical complications due to pregnancy. The crewmember was working aboard the F/V NORTHERN JAEGER, a 308-foot factory trawler owned by American Seafoods.

An MH-60 Jayhawk helicopter crew was dispatched after District 17 Command Center personnel in Alaska received the call for assistance on Saturday morning.

The F/V NORTHERN JAEGER was located about 200 miles northeast of St. Paul, Alaska at the time of the call. U.S. Coast Guard personnel arrived at the vessel at approximately 2:45 p.m., and the MH-60 Jayhawk helicopter crew hoisted and transported the crewmember to Cold Bay, Alaska. She was then transferred to a higher level of medical care.

Published on: July 21, 2020

Injured Fisherman Medevaced from F/V Rubicon

by Joseph Stacey

A fisherman was injured on Monday, July 20th while working aboard the F/V RUBICON. The U.S. Coast Guard command center in Anchorage, Alaska received a call at approximately 12:45 p.m. from the wife of the fishing vessel’s master, informing officials that a medevac was needed for an injured crew member. The vessel was located just north of Kodiak Island at the time of the incident.

An Air Station Kodiak MH-60 Jayhawk helicopter stationed at the District 17 command center was launched, then landed on a nearby beach at about 1:42 p.m. The fisherman was transferred from the 42-foot F/V RUBICON to the awaiting helicopter crew via small boat. The injured crewmember was then medevaced to awaiting emergency medical personnel in Kodiak.

“This was a very quick case,” said Lt. Jared Carbajal, the aircraft commander on the case. “Good communications from the boat, excellent flexibility and the captain’s expert seamanship enabled a very quick pick-up and transfer of the injured fisherman to medical care.”

Published on: June 23, 2020

COVID-19 Safety Protocols Differ from State to State

by Joseph Stacey

Approximately 110 crewmembers from three American Seafoods ships have been diagnosed with COVID-19. The F/V NORTHERN JAEGER is docked at the Seattle cruise ship terminal while sick crew members recover. Others are in quarantine after exposure, many in Seattle area hotels. As of today, the F/V AMERICAN TRIUMPH, and F/V AMERICAN DYNASTY have reportedly returned to fishing.

American Seafoods CEO, Mikel Durham, reported that all workers were tested for Covid-19 before they boarded vessels and all crew members were quarantined for a minimum of 5 days, a much shorter period than the recommended 14 days. In a press release dated May 30th, 2020, American Seafoods announced that after COVID-19 outbreaks on three of their vessels they had adopted the recommended 14-day quarantine.

Pandemic safety measures intended for the fishing industry differ from state to state. In Washington, guidelines are recommended, but companies may choose to ignore them or create their own. In the Alaska Protection Plan for Independent Commercial Fishing Harvesters dated May 15, 2020, Governor Mike Dunleavy mandated that all people arriving in Alaska, including residents, workers, and visitors, are required to self-quarantine for 14 days after arrival in the state.

Published on: December 10, 2019

Four Fishermen Rescued after F/V Sea Angels Runs Aground

by Joseph Stacey

The U.S. Coast Guard rescued four fishermen on Monday, December 9th after the F/V SEA ANGELS ran aground near Browns Inlet, North Carolina.

The 88-foot fishing vessel reported that they were experiencing mechanical issues when they called Coast Guard Sector North Carolina requesting assistance.

A 45-foot Response Boat-Medium from Station Emerald Isle as well as an MH-60 Jayhawk helicopter from Air Station Elizabeth City responded to the call for help. Once on the scene, responders were able to hoist all four crewmembers, then transport them to U.S. Coast Guard Station Emerald Isle. See the video that documents this heroic rescue.

Published on: October 22, 2019

Marking and Identifying Fishing Vessels

by Joseph Stacey

It is estimated that IUU (Illegal, unreported and unregulated) fishing vessels harvest more than $23.5 billion worth of seafood from the world’s oceans each year. That translates roughly into 26 million tons of seafood and reveals that one in every five wild-caught fish is harvested unlawfully. Over 70 percent of the Earth’s surface is covered by water, and much of that space is unregulated. This makes it difficult for countries to enforce maritime laws, robs law-abiding fishermen of their livelihood, and threatens the delicate balance of sustainable fishing. This is a growing issue, but many countries are coming together to combat these fishing practices by adopting international vessel identification standards.

Properly marking fishing vessels with consistent identification across all countries is an important step to keeping our oceans sustainable. Properly marked vessels allow for accurate identification, monitoring for compliance of applicable rules and regulations, authorized vessel registration, as well as promoting communication and safety at sea.

Fishing vessels should be marked such that they can easily be identified in accordance with international standards. When standardized vessel markings are used, a vessel can be properly identified all around the globe. Proper markings streamline and standardize the process of retrieving information and authorization of a given vessel. Appropriate fishing vessel identification that is linked to an international registry, is an appropriate step towards international management and conservation of our oceans.

Published on: August 6, 2019

Fisherman Suffers Lacerated Arm Aboard the F/V Lake Bay

by Joseph Stacey

A 58-year-old fisherman working aboard the F/V LAKE BAY was medevaced on Monday after suffering a large laceration to his arm. Sector Juneau command center received a call from the vessel’s master that a crewmember had been injured and needed assistance.

Sector Juneau issued an urgent marine information broadcast and launched a Station Ketchikan boat crew with local EMS aboard to respond. Ketchikan emergency medical services and the boat crew coordinated the transfer of the injured man to Station Ketchikan, then to Ketchikan Medical Center for treatment.

“Today there was a situation involving an injured fisherman in need of an escort to a higher level of care,” said Petty Officer 2nd Class Cody Mitchell, a coxswain on the case. “With the cooperation of multiple responding agencies, our boat crew was able to successfully medevac the injured man south of Bold Island to Ketchikan, even with the restricted visibility.”